{"id":13718,"date":"2019-08-23T11:31:29","date_gmt":"2019-08-23T11:31:29","guid":{"rendered":"https:\/\/hodginsfoods.ie\/gluten-free-white-puddings-copy\/"},"modified":"2022-11-09T14:12:29","modified_gmt":"2022-11-09T14:12:29","slug":"gluten-free-black-pudding","status":"publish","type":"page","link":"https:\/\/hodginsfoods.ie\/gluten-free-black-pudding\/","title":{"rendered":"Gluten Free Black Pudding"},"content":{"rendered":"
<\/p>\n<\/div>
When you pick up our gluten free black pudding you are guaranteed a great tasting gluten free product. Our puddings have won many gold medal awards from the Associated Craft Butchers of Ireland and many food awards ceremonies. We have also recently won a silver medal at the Free From Food Awards 2019<\/a> for our gluten free black pudding range.<\/span><\/p>\n You can rest assured that Hodgins Gluten Free Black Pudding is ideal for you or family members that are gluten intolerant of coeliac. More and more people have started to use our gluten free products to help themselves eliminate gluten or wheat from their diets, whether to try and relieve intestinal troubles or to address other health concerns.<\/p>\n<\/div> Here are a few reasons why you should choose Hodgins Gluten Free Black Pudding:<\/span><\/p>\n<\/div> 100% Irish pork<\/span><\/p>\n<\/div><\/li> Gluten, dairy and soya free<\/span><\/p>\n<\/div><\/li> Registered with the Irish Coeliac Society<\/span><\/p>\n<\/div><\/li><\/ul> Allergy Information<\/span><\/strong><\/p>\n<\/div> Free From: Dairy, Gluten, Soya<\/span><\/p>\n<\/div><\/li> Contains no allergens<\/span><\/p>\n<\/div><\/li><\/ul> Allergy Statement<\/b><\/span><\/p>\n<\/div> Free From: Dairy, Gluten, Soya<\/span><\/p>\n<\/div><\/li> Contains no allergens<\/span><\/p>\n<\/div><\/li><\/ul> Storage Type<\/b><\/span><\/p>\n<\/div> Chilled<\/span><\/p>\n<\/div><\/li><\/ul> Ingredients<\/b><\/span><\/p>\n Rice, Water, Cured Pork (13%) (contains Pork, Water, Salt, Preservatives (Sodium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)), Pea Starch, Pork Fat (9%), Pork (5%), Pork Rind, Blood, Maltodextrin, Onion, Herbs & Spices, Salt, Stabiliser (Sodium Diphosphate), Yeast Extract<\/span><\/p>\n Cooking Instructions<\/b><\/span><\/p>\n Cook thoroughly before eating. Remove pudding casing as it is not edible. Cooking Method: Grill<\/b><\/span><\/p>\n Cut into slices and grill on medium heat for 3 to 4 minutes on each side. Cooking Method: Shallow Fry<\/b><\/span><\/p>\n Cut into slices and fry on medium heat for 3 to 4 minutes on each side.<\/span><\/p>\n<\/div> See our tips to help you through this<\/strong>Why Gluten Free?<\/h2>\n<\/div>
\n<\/span><\/p>\n
\n<\/span><\/p>\n
\nwww.glutenfreekids.co.uk<\/a>
\nwww.coeliac.ie <\/a><\/p>\n<\/div>