Our award winning gluten free white pudding uses the highest quality Irish ingredients. Our white puddings are Ideal for those on a gluten free diet.
With our gluten free white puddings, those avoiding gluten can still enjoy delicious and great tasting white pudding as part of a mouth-watering Irish breakfast.
Gluten Free White Puddings
When you pick up our gluten free white pudding you are guaranteed a great tasting gluten free product. Our puddings have won many gold medal awards from the Associated Craft Butchers of Ireland and many other food award bodies. We have also recently won a silver medal at the Free From Food Awards 2019 for our gluten free white pudding range.
You can rest assured that Hodgins Gluten Free White Pudding is ideal for you or family members that are gluten intolerant of coeliac. More and more people have started to use our gluten free products to help themselves eliminate gluten or wheat from their diets, whether to try and relieve intestinal troubles or to address other health concerns.
Why Gluten Free?
Here are a few reasons why you should choose Hodgins Gluten Free White Pudding:
100% Irish pork
Gluten, dairy and soya free
Registered with the Irish Coeliac Society
Allergy Information
Free From: Dairy, Gluten, Soya
Contains no allergens
Allergy Statement
Free From: Dairy, Gluten, Soya
Contains no allergens
Storage Type
Chilled
Ingredients
Rice, Water, Cured Pork (13%) (contains Pork, Water, Salt, Preservatives (Sodium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)), Pork Fat (8%), Pork (7%), Pea Starch, Pork Rind, Potato Starch, Onion, Herbs & Spices, Salt, Stabiliser (Sodium Diphosphate), Yeast Extract.
Cooking Instructions
Cook thoroughly before eating. Remove pudding casing as it is not edible.
Cooking Method: Grill
Cut into slices and grill on medium heat for 3 to 4 minutes on each side.
Cooking Method: Shallow Fry
Cut into slices and fry on medium heat for 3 to 4 minutes on each side.
See our tips to help you through this
www.glutenfreekids.co.uk
www.coeliac.ie
Gluten Free Sausages
Mervin Hodgins created the first gluten free sausages on the Irish market. Since then we are constantly researching and testing to deliver the best tasting sausages available on the market without gluten. Our Hodgins Gluten Free Sausages contain 70% pork. This is why our gluten free sausages taste so delicious and are the best quality sausages you will find in Ireland!
Gluten Free Foods
Our award winning gluten free white pudding uses the highest quality Irish ingredients. Our white puddings are Ideal for those on a gluten free diet. With our gluten free white puddings, those avoiding gluten can still enjoy delicious and great tasting white pudding as part of a mouth-watering Irish breakfast.
Gluten Free Black Pudding
Our award winning gluten free black pudding range uses the highest quality Irish ingredients that have been specially formulated for those on a gluten free diet. With our gluten free black puddings, those avoiding gluten can still enjoy delicious and great tasting black pudding as part of a mouth-watering Irish breakfast or a scrumptious starter.